Crispy Duck Lasagne | Jamie Oliver



Move over beef lasagna! For something a little bit different try indulging in this recipe for Crispy Duck Lasagne. Layers of roast duck cooked in a rich red wine and vegetable ragu, braised spinach, fresh pasta and a thick cheesy sauce. All finished off with a crunchy pangrattata topping. It’s so tasty you’ll wonder why you never thought of this sooner!

For this and loads more fantastic recipes check out Jamie’s Comfort Food Book – http://jamieol.com/ComfortFoodBook

Links from the video:
Perfect Sausage Casserole 🔥 | http://jamieol.com/SausageCasserole
Parsnip and Pancetta Tagliatelle | http://jamieol.com/ParsnipPancettaTagliatelle

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